Menus

Afternoon Tea

Churche’s Mansion Traditional Afternoon Tea

Selection of finger sandwiches, scones, home-made cakes, loose leaf tea or artisan coffee. 22.95

Churche’s Mansion Prosecco Afternoon Tea

Add a bit of sparkle with a glass of chilled Prosecco. 27.95

Churche’s Mansion Lyme Bay Brut Reserve Afternoon Tea

Make your Afternoon Tea even more special with a glass of chilled Lyme Bay Brut Reserve. 30.95

Churche’s Mansion Little Squid’s Afternoon Tea

Treat the little ones to a children’s Afternoon Tea. 12.50

Churche’s Mansion Cream Tea

Freshly baked scone, clotted cream & jam, loose leaf tea or artisan coffee. 9.95

Must be booked 24hours in advance

Dinner A la Carte 2 courses £24.95 / 3 course £29.95

Nibbles

Mansion bread, flavoured butter 3.95
Olives & feta 4.95
Cod Bites, tartare sauce 4.95
Crispy squid, soy & mustard dressing 5.50
Maple Pork Belly Bonbons, mozzarella, chilli jam 4.95
Padron peppers, burned onion mayo 3.95

Oysters

£3.50 per oyster or £18 per ½ dozen

Naked
Shallot vinegar, Tabasco

Thermidor
Breadcrumbs, Samphire

Guinness
Pork crackling

Starters

Churche’s Cocktail 
Lobster, crab, shrimp, caviar, confit egg gel, Bloody Mary

8.95 supplement

Hand Dived Scallop
Scallop “tartare”, pork broth, braised pork compression, apple, black pudding bonbon

Saddle of Rabbit
Confit leg Tortellini, onion soubise, black pudding, baby carrots

Soy Glazed Cured Salmon
Kimchi pancake, pickled cucumber, lime & coriander dressing

Pigeon Breast
Artichoke purée, pickled pear, confit leg, artichoke crisps, coffee jus

Fig Tatin
Goat’s cheese mousse, beetroot, honey, frisée

Mains

Boullabaisse 
Sea Bream, bisque, squid, mussels, clams, razors, saffron pomme dauphine

Smoked Duck Breast
Pickled plums, shallots, duck fat fondant, celeriac, puff barley “risotto”, beetroot gel

Seared Halibut
Confit chicken leg allumette, artichoke puree,chicken consommé raviolo, nori boulangere, chicken crisp

Spiced Monkfish
Bombay potatoes, cucumber dressing, crispy broccoli, spiced poppadum, puffed rice

Ricotta Gnocchi
Sage, butternut squash, Sous Vide egg, parmesan

Lands Meets Sea

80z fillet, Half Lobster, vanilla butter, caviar 24.00 supplement

Served with a King Oyster Mushroom, sautéed mushrooms, tomato, oxtail marmalade, truffle & parmesan chips and tenderstem broccoli, hollandaise & pine nuts

Grill

Meat
Served with a King Oyster Mushroom, sautéed mushrooms, tomato, oxtail marmalade, truffle & parmesan chips
12oz Aberdeen Angus Ribeye on the Bone (28 day dry aged and matured) 12.00 supplement

8oz Fillet 12.00 supplement

Corn-Fed Chicken 

Fish
Served with tenderstem broccoli, hollandaise & pine nuts, chips or new potatoes
Whole Filleted Seabass 

Half Lobster, vanilla butter 12.00 supplement

Market Fish
*Supplements may apply

Sauces
Béarnaise, Peppercorn, Diane, Marrowbone butter, Salsa Verde 1.95

Sides

Creamed spinach & goats curd 3.95
Truffle & parmesan chips 4.95
Tenderstem broccoli, hollandaise & pine nuts 4.95
Bubble & squeak 3.95
Rocket & parmesan 3.95

Desserts

“Tea and Cake”
Polenta sponge cake, Matcha green tea aero, white chocolate, raspberry, Matcha green tea ice cream
“Number 3”
Lemon cheesecake meets profiterole, vanilla ice cream
Definitely not a Snikers, Snikers
Chocolate mousse, peanut brittle, caramel, milk chocolate glaze, salted popcorn ice cream
“Black Forest”
Cherry mousse, sour cherry compote, chocolate soil, cherry & chocolate sorbet
Toffee Apple Tart Tatin
Pine nut custard, pine nut & honey ice cream

Selection of Local Cheeses
£3.00 supplement for 3

£5.00 supplement for 5
Quince jelly, homemade chutney, artisan crackers
(Ask your server for available cheese)

Selection of Ice Creams & Sorbets
1, 2 or 3 scoops
(Ask your server for flavours)

Please let us know if you have any dietary requirements when ordering your food.

Avoid drinking spirits with oysters.

Sunday Lunch Set Menu 2 Courses £18 / 3 Courses £21

Nibbles

Mansion bread, flavoured butter 3.95
Olives & feta 4.95
Cod Bites, tartare sauce 4.95
Maple Pork Belly Bonbons, mozzarella, chilli jam 4.95
Padron peppers, burned onion mayo 3.95

Oysters

£3.50 per oyster or £18 per ½ dozen

Naked
Shallot vinegar, Tabasco

Thermidor
Breadcrumbs, Samphire

Guinness
Pork crackling

Starters

Mansion bread, flavoured butter
Mansion bread, flavoured butter

Thai Style Crab Cakes
Coconut, lime & chilli gel, pad Thai vegetable salad, sweet chilli nuts

Crispy Squid
Citrus Thai slaw, soy gel

Potted Shrimp
Mansion bread

Confit Duck Leg Bites
Hoi Sin Sauce, spring onions, cucumber, pickled mooli, sesame seeds

Smoked Mackerel Parfait
Beetroot jelly, pickled cucumbers, grated horseradish, croutes

Mains

Smoked Haddock Lasagne
Baby leeks, confit yolk, pea, Moray sauce, garlic crostini

Pan Seared Sea Bass
Cannellini beans, chorizo and black pudding cassoulet, charred hispi cabbage

Mushroom & Tarragon Risotto 
Truffle oil, parmesan

Mussels
(available as starter)
Chef’s choice of sauce, mansion bread

Beef Short Rib
Garlic Mash, crispy shallots

Battered Cod
Our family recipe batter, twice-cooked chips, crushed peas, tartare sauce

Chargrilled Chicken Caesar Salad 
Grated cured egg yolk

Roast of the Day (changes every week, supplements may apply)
Traditional vegetables, honey glazed carrot, Yorkshire pudding, roasted celeriac purée, red wine gravy

Seafood Mixed Grill (subject to change, supplements may apply)

Salmon, bass, battered cod, grilled king prawn, langoustine, lemon beurre blanc, mussels, clams, truffle & parmesan chips

Sides

Creamed spinach & goats curd 3.95
Truffle & parmesan chips 4.95
Tenderstem broccoli, hollandaise
& pine nuts 4.95
Bubble & squeak 3.95
Rocket & parmesan 3.95

Desserts

Treacle Tart
Honey clotted cream
Sticky Toffee
Sticky Toffee ice cream, toffee sauce, honeycomb
Cherry Crumble
Vanilla Custard

Selection of Locally Sourced Cheeses
 3 cheeses (£2.00 supplement) 
Quince jelly, homemade chutney, artisan crackers
(Ask your server for available cheeses)

Selection of Homemade Ice Creams & Sorbets
1 or 2 scoops
Ask your server for flavours

Please let us know if you have any dietary requirements when ordering your food.

Avoid drinking spirits with oysters.

Mothering Sunday Lunch

Drinks