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Lunch desserts

Almond and dark chocolate cake

Black cherry jam, whipped ganache

£6.95

Mansions billionaire’s tart

Shortcrust tart, caramel, chocolate sponge, Vanilla ice cream

£6.50

Strawberry Cheesecake Mousse

Citrus meringue

£6.00

Churche’s Mansion Ice Cream Parlour

All our homemade ice creams and sorbets are served with mixed berry compote and crumble topping

Ask your server for the available flavours

3 scoops £6.50

Selection of Locally Sourced Cheeses

Homemade chutney, walnuts, grapes, celery and artisan crackers

Ask your server for the available cheese selection.

5 Cheeses £13.50

Chocolate truffles £2.00

Choose from Chocolate orange brownie or dark chocolate and whiskey

Evening menu

To Indulge

English Nyetimber Cuvée Sparkling wine

125 ml – £10.25

English Nyetimber Cuvée Rosé Sparkling Wine

125 ml – £11.75

Oysters

£18 per 1/2 dozen

Shallot vinegar | tabasco | lemon dressing £3.50

Ponzu | pickled ginger | yuzu £3.50

Cucumber | caviar | dill £3.50

Snacks

Mansion Breads | flavoured butter £4.95

Gordal olives £3.95

Smoked almonds £3.95

Crispy pork crackling | allium emulsion £3.95

Starters

Wild Pheasant, Chicken, Goose Liver Terrine

Celeriac puree | apple | cognac infused golden raisins | cocoa nibs

£16.50

*Merlot*

Bouillabaisse

Salmon | Skrei Cod | mussels | fennel | saffron | Jersey royal potatoes

£14

*French sauvignon*

Asparagus Mousse

Crab | spring peas | parmesan tuille | wild garlic oil | chive flowers

£12.50

*Verdejo *

Pollock

Smoked leek | onion soubise puree | brown shrimp | smoked bacon velouté | lovage oil

£14

*Pinot Noir*

Goat’s Cheese Espuma

Heritage tomato | confit cherry tomato | pickled fennel | nasturtium | bee pollen | anise sable biscuit

£11

*Bordeaux blanc*

Mains

Lobster

Thermidor or grilled with garlic butter | triple cooked chips with truffle and parmesan | asparagus

£29

*Chardonnay*

Skrei Cod

Heritage tomato | costal herbs | pickled kohl rabi | nasturtium | cultured butter sauce

£22.50

*Amatore*

Maple Pork Belly

Crispy boudin noir | heritage carrot | compressed apple | wild garlic pomme puree| hazelnut | apple marigold | pork jus

£24

*Negromaro*

Konro Grilled Lamb Rump

Smoked garlic potato terrine | baby leek | pea puree | roast onion consommé jelly | lamb jus

£26.50

*Monastrell*

Grilled Courgette

Marinated with ginger and garlic | quinoa | wild garlic sauce | lovage | pickles

£13.25

*New Zealand Sauvignon Blanc*

12oz Herefordshire Ribeye steak on the bone

12oz Herefordshire steak on the bone | portobello mushroom | sauteed wild mushroom | confit tomato | beef & onion jam | triple cooked chips with truffle and parmesan | watercress

£29.50

*Pinotage*

Land Meats sea

Lobster thermidor or grilled with garlic butter | 12oz ribeye on the bone | portobello mushroom | sauteed wild mushroom | confit tomato | beef & onion jam | triple cooked chips with truffle and parmesan | watercress

£54

*Merlot*

Roasted Shellfish

(Two to share)

Lobster | scallops | king prawns| mussels | garlic butter | triple cooked chips with truffle and parmesan | asparagus

£80

*Verdejo  *

Sauces

Cognac & Pommery mustard | peppercorn | marrowbone jus £2.50

Sides

Wild garlic mashed potato, £4.65

Heritage tomato | marinated fennel | pickled ginger | endive leaf | dill oil £4.25

Cheshire potatoes | herb butter £4.65

Charred asparagus | wild garlic pesto £4.95

Triple cooked chips £3.50

Truffle oil chips | parmesan £4.95

Evening Dessert menu

Strawberries and basil

Macerated strawberries in light syrup, yoghurt mousse, steamed basil sponge, strawberry gel, rose prosecco sorbet £10.40

Assiette of chocolate

Dark chocolate mousse, white chocolate and lime panna cotta, milk chocolate crèmeux, hazelnut praline Ice cream, milk chocolate sticky sauce £11.50

Frozen delight

Salted caramel parfait, custard pearls, caramel cream, honeycomb Ice cream, toffee pudding soil £9.80

Baba au rum

Warm rum baba, spiced  white rum infused raisins, vanilla bean Chantilly, mojito sorbet £9.80

Le Colonel

Lemon sorbet, lemon compote, citrus meringue, vodka £8.70

Churche’s Mansion Ice Cream Parlour

All our homemade ice creams and sorbets are served with mixed berry compote and crumble topping

Ask your server for the available flavours

3 scoops £6.50

Selection of Locally Sourced Cheeses

Homemade chutney, walnuts, grapes, celery and artisan crackers

Ask your server for the available cheese selection.

5 Cheeses £13.50

Chocolate truffles £2.00

Choose from Chocolate orange brownie or dark chocolate and whiskey

To Indulge

Chateau Les Mingets Sauternes Dessert Wine 75ml £6.50

Concentrated, luscious dessert wine showing intense flavours of caramelized fruits, pear, melon and almond, all balanced by good acidity

Graham’s Fine White Port 50ml £4.00

The Fine White is a slightly sweeter blend than the Extra Dry. This is achieved by fermenting the grape must for a

slightly shorter time to preserve the natural sugars in the fruit. Served chilled

Graham’s Late Bottled Vintage Port 50ml £5.00

This LBV is matured in seasoned oak and then bottled at between four and six years of age giving its ‘Late Bottling’ name. On the nose it is full of elegance with aromas of red fruits and eucalyptus combined with minty notes. Rich red fruits line the palate with additional peppery tannins.

Graham’s Tawny Port 50ml £4.50

The Tawny is a very fine Graham’s Aged Tawny. Matured for an average of seven to nine years in seasoned oak casks, this is Graham’s Master Blender’s personal interpretation of a fine, old, wood-mature fortified wine

Nectar Pedro Ximénez Sherry 50ml £5.50

A bottle of sweet Pedro Ximénez sherry from Gonzalez Byass. Very much a dessert sherry (though it’s tasty on its own)

Kids menu

To start

Cheesy garlic bread

White onion velouté

Onion bhaji | coriander | fresh bread roll

Mussels

white wine, garlic & cream sauce | parsley | fresh bread roll

For mains

Beef ragout

Pappardelle pasta | parmesan shavings

Chicken

Roast chicken breast | mash | carrots | peas

Fish goujons

Breaded fish goujons| chips | peas

Pappardelle

Mushroom | spinach

For dessert

Chocolate brownie

Vanilla ice cream

Churche’s Ice cream parlour

Choose any three flavours of ice cream or sorbet from our selection

Drinks menu

Please click on the link to download our current drinks menu

Afternoon Tea Options

Churche’s Mansion Traditional Afternoon Tea £14.95

Selection of finger sandwiches, scones, home-made cakes,

loose leaf tea or artisan coffee.

Churche’s Mansion Prosecco Afternoon Tea £19.95

Add a bit of sparkle with a glass of chilled Prosecco

Churche’s Mansion Hendricks G&T Afternoon Tea £20.95

Enjoy your Afternoon Tea with a refreshing Hendricks Gin

Churche’s Mansion Sparking Sauvignon Blanc Afternoon Tea £20.95

Make your Afternoon Tea even more special with a glass of chilled

South African Sparkling Sauvignon Blanc

Churche’s Mansion Champagne Afternoon Tea £22.95

Indulge with a Glass of Nyetimber Classic Cuvee

Churche’s Mansion Rosé Champagne Afternoon Tea £25.00

Indulge with a Glass of Nyetimber Rosé Champagne

Churche’s Mansion Little Squid’s Afternoon Tea £7.95

Treat the little ones to a children’s Afternoon Tea

Churche’s Mansion Cream Tea £6.95

Freshly baked scone, clotted cream & jam, loose leaf tea or artisan coffee

Tea Selection by Cheshire Tea Company

Cream Earl Grey, Cheshire Breakfast, Delicious Berry

Cherry Sencha (Decaf), Peppermint (Decaf)

Coffees by Nespresso

(Ask your server for the available range)